Fish out of Water

What is normal? This was a constant question that arose most days when a new charter would start. I constantly marvelled at new guests asking for ‘normal’ cheese or ‘normal’ meat, regardless if they were from Poland, Holland or Russia. Normal seems to change depending on what country you are from, your background and experiences. I am amazed that Europeans still seem to have this word in their vernacular given that there are so many different countries with so many different cultures/food in such as small space. Apparently, it isn’t just the Americans who are completely unaware of those around them. 

I found this strange